White Baked Beans

A new recipe? Just for us? Randall Beans always gets really excited about new recipes. Nothing makes us happier than seeing our beans become the shining stars of your kitchen. Our secret sources say the beans are equally excited to be featured in your recipes.... read more

Bahn Mi Bean Salad

Nothing says “Spring is back” like a fresh, tangy salad for lunch or as a dinner starter. To welcome back warmer weather and brighter skies, we’re happy to present this bean-centric take on an old Vietnamese classic. While Bahn Mi traditionally... read more

Greek Beans Recipe – Aegean Pita Sandwich

Are you Olympics obsessed? Watching all the countries coming together for a battle of strength, concentration and athletic ability. Each athlete working their hardest to bring home glory and a gold medal to their country. All the crazy fans sporting their national... read more

Dips and Spreads To Make This Weekend

T.G.I.F! You go home, kick off your shoes and embrace the summer sun. With your sunglasses and no worries, you yearn for a delicious appetizer before dinner. Randall Bean’s presents a eCookbook specifically for these moments. Break out the beans and make a dip... read more

Texas Pinto Beans

Are you a barbecue master looking for a way to beat the chill this season? If you live for firing up a smoker or making the perfect rack of ribs and are dealing with grilling withdraws, you know that no hunk of meat is complete without a side dish. The perfect... read more

May Updates from Open Spigot Farm

Live from Open Spigot Farm in Miller’s Cove, Tennessee. Our farm is the newest expansion of our company, in an effort to grow beans by utilizing all organic farming techniques. May is an exciting time to be on the farm with the warming weather, new crops sprouting and... read more

Garlic Roasted Leg Of Lamb With Tuscan White Beans

Springtime means lamb on the menu. This combination of a perfectly roasted leg of lamb with some well seasoned white beans is a popular main dish in Italy. Generally served as a main course for family gatherings, this dish is very easily prepared in one big pot and is... read more

Black Beans and Sweet Potatoes with Chorizo

Black bean and spicy chorizo are among our favorite traditional Latin flavors. This bold new take on south-of-the-border cuisine takes a different twist on our favorite Hispanic elements, combing the earthy sweetness of sweet potatoes, the tangy notes of feta and red... read more
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