by Randall Beans | Dec 12, 2019 | Main Course, Pinto Beans, Recipes
Let’s face it: the best-laid plans of mice and men often go awry. You may have been planning a grand weeknight meal for your family, but then life gets in the way. Maybe you forgot to thaw out the chicken from the freezer, or you got caught at the office late, or...
by Randall Beans | Nov 27, 2019 | Appetizer, Entertaining, Pinto Beans, Recipes
We’re not sure about you but when we have a football party on Saturdays and Sundays, we like to turn our appetizer game up to 11. Dips, salsa, chili, and snacks of all shapes and sizes are always represented. After all, you don’t want your game day crew to go...
by Randall Beans | Nov 21, 2019 | Main Course, Pinto Beans, Recipes, Soup
There are few tasks that are more rewarding than cooking up a meal completely from scratch. Sure, making spaghetti from a premade sauce may taste fine, but making the sauce yourself is so much more satisfying. While making ingredients for meals from scratch can seem...
by Randall Beans | Oct 17, 2019 | Blog, Great Northern Beans, Hearty, Main Course, Pinto Beans
Casseroles are the perfect recipe for this time of year. Easy to make, simple ingredients, warm, and hearty – casseroles are ideal whether they are being served at a holiday meal or just a Wednesday evening dinner throughout the fall and winter. From our table...
by Randall Beans | Sep 10, 2019 | Main Course, Pinto Beans, Recipes
Indian food bursts to life with exotic and vibrant flavors. However, the same exotic flavors in these dishes can be intimidating to cook at home – limiting delicious Indian food as something enjoyed at a restaurant. Believe it or not, these dishes are not as hard to...
by Randall Beans | May 20, 2019 | Appetizer, Pinto Beans, Recipes, Ultimate 4 Bean Mix
Here’s a new twist on a classic bean salad! Cowboy Caviar, a simple bean salad combining beans, fresh veggies and a light and zesty vinaigrette, is an old favorite of ours. With colorful, fresh ingredients and bright flavors, this mix goes great as an...
