by Randall Beans | Aug 19, 2015 | Great Northern Beans, Main Course, Recipes
A little bean history for you: Great Northern Beans were not originally cultivated in North America. Industrious South American Indian farmers cultivated the beans, where they spread throughout South and Central America. Eventually, Spanish explorers brought them to...
by Randall Beans | Aug 17, 2015 | Mixed Beans, Recipes, Soup
This flavorful bean soup recipe is a great addition to anyone’s healthy eating regimen. Make it ahead and reheat for even better flavor. A fresh herb garden can go a long way in any recipe as shown with this particular recipe. The addition of thyme, bay leaves and...
by Randall Beans | Aug 14, 2015 | Dips, Great Northern Beans, Mixed Beans, Pinto Beans, Recipes
As we move closer to fall, it’s time to bust out the chips, dips and finger foods. This simple and easy bean spread is the perfect addition to any get-together. Perfect for sharing, just blend your favorite Randall beans with pepper, onion, herbs and...
by Randall Beans | Aug 12, 2015 | Great Northern Beans, Recipes, Soup
Did you know that every day in the United States Senate cafeteria, they serve a bean soup? The aptly named Senate Bean Soup consists of beans, ham and mashed potatoes; it originally cost .15¢ in 1940 per bowl ($3.60 today). Legend has it that if the Cold War were ever...
by Randall Beans | Aug 10, 2015 | Pinto Beans, Recipes, Salad
Have 15 minutes to mix up the perfect summer salad? You will when you hear the health benefits packed into this simple 6 ingredient recipe consisting of items you probably already have in your kitchen. Randall Pinto Beans are packed full of nutrients and minerals with...
by Randall Beans | Aug 5, 2015 | Great Northern Beans, Recipes, Soup
We’re entering into the last days of summer, where the humidity is high and the days seem to last forever. Kids pick up their knapsacks and head back to schools, hopefully with a nutritious meal in their lunchboxes! Now, since you’re thinking of...
