by Randall Beans | Mar 23, 2015 | Great Northern Beans, Recipes, Salad |
Arm day at the gym. Rough! You have defeated push ups, pull ups, and your weight training set. Tomorrow you may not be able to lift your morning coffee, but hey it’s a sign of a good gym session. Now your body is craving a healthy dose of nutrition to balance...
by Randall Beans | Jan 22, 2015 | Pinto Beans, Recipes, Salad
Pinto beans are often seen as a Southwestern ingredient, but here, we’ve given them a distinctly Mediterranean twist with Parmesan cheese, garlic and vinegar with tarragon. If you’ve never had tarragon before, it’s one of the most popular herbs in...
by Randall Beans | Nov 27, 2014 | Entertaining, Great Northern Beans, Recipes, Salad, Side Dish
Happy Thanksgiving, Randall Cooks! What’s traditional on your family’s Thanksgiving table? The turkey’s a given, of course. You’ve got to have cranberry sauce. But every family has special traditions that are theirs and theirs alone. Maybe you...
by Randall Beans | Nov 21, 2014 | Great Northern Beans, Recipes, Salad
If you’ve followed our blog, you may know that our daughter Lydia is a member of a rowing team. And a fantastic team they are, taking medals left and right. If you’re not familiar with rowing, it’s seriously hard work. Getting that racing shell to...
by Randall Beans | Nov 18, 2014 | Great Northern Beans, Recipes, Salad
Thanksgiving is fast approaching and it’s about time to plan your big meal. Whether you’re cooking a traditional turkey dinner or a lighter lunch for a small family gathering, figuring out what tasty side dishes to serve can be a challenge. Luckily,...
by Randall Beans | Nov 11, 2014 | Main Course, Recipes, Salad
Incorporating traditional Greek ingredients, this main course white bean salad recipe is an all=time favorite. Tahini sesame paste and yogurt form a creamy sauce that coats the white beans and infuses the entire dish with a tart, earthy flavor. Salty feta and Kalamata...
