by Randall Beans | Jul 9, 2015 | Dips, Pinto Beans, Recipes
This Spicy Bean Dip makes a great addition to any summer gathering or as a side dish to any Mexican cuisine. You can make this dip hours ahead; just refrigerate and microwave when you’re ready to use. This recipe builds off a refried beans recipe that you can...
by Randall Beans | Jun 29, 2015 | Dips, Great Northern Beans, Recipes
While most people may think of pâté as containing meats like duck or chicken, it can actually be made vegetarian by using beans in place of the meats. (Beans, they can be made into anything!) By using Randall’s Great Northern White Beans, plus thyme, coriander...
by Randall Beans | May 18, 2015 | Dips, Pinto Beans, Recipes
You have been bundled up inside all weather avoiding the outdoors which cut down on quality neighborhood bonding. Before the kids start summer vacation and everyone begins to leave for exotic vacation destinations, host a springtime block party. Send out the...
by Randall Beans | May 7, 2015 | Appetizer, Cookbook
T.G.I.F! You go home, kick off your shoes and embrace the summer sun. With your sunglasses and no worries, you yearn for a delicious appetizer before dinner. Randall Bean’s presents a eCookbook specifically for these moments. Break out the beans and make a dip...
by Randall Beans | Jan 28, 2015 | Dips, Great Northern Beans, Recipes
Unexpected company strikes dread into the heart of every cook. How can you throw together a quick, last-minute appetizer using just what you’ve got in your pantry or fridge? Hot dip is almost always a hearty and satisfying choice that comes together in minutes...