Black, Black Eyed Pea, Dark Red Kidney, Garbanzo (a.k.a. Chickpeas), Great Northern, Navy, Pinto, and Mixed (blend of light red kidney, great northern, navy, lima beans, small red beans; black-eyed and whole green peas). All are available in 14-, 24- and 48-ounce jars.
Yes, beans are an excellent source of fiber, protein, and complex carbohydrates, which the body needs for energy.
Yes, Randall Beans are gluten-free.
No, Randall Beans do not contain MSG or any artificial ingredients or preservatives.
No. Randall Beans are fully cooked which eliminates this step.
3 cups of cooked beans = 1 cup of dry beans; 7 1/2 cups of cooked beans = 2 1/2 cups of dry beans = 1 lb. of dry beans.
Randall Beans are shelf stable and remain wholesome if the seal of the jar is not broken. After 12 months, the taste may begin to degrade. Once opened, Randall Beans may be stored up to 7 days in the refrigerator. More about shelf life: Randall beans are some of the...
There is a 4 digit numeric code on the side of the lid which identifies the production date. The first digit is the last number of the year, and the last three digits represent the day of the year based on the Julian date (the number based on 365 days). For example,...