by Randall Beans | May 29, 2013 | Great Northern Beans, Recipes, Side Dish
Finding the right side dish for your summer meals can be challenging when you’re looking to serve something lighter but just as filling as your usual starchy sides. Unhealthy potato chips and boring side salads are easy but won’t cut it all summer. Beans...
by Randall Beans | May 14, 2013 | Great Northern Beans, Main Course, Recipes |
Burgers are the all-American classic, but as tasty they may be, they come with a side of guilt if you’re trying eat better. Instead of giving up burgers all together in the name of healthy eating, you can replace the fatty and greasy ground beef with beans for burgers...
by Randall Beans | May 2, 2013 | Pinto Beans, Recipes, Side Dish
Finding a roadside farmer’s produce stand is a pleasant surprise when you’re out for a drive enjoying the warmer weather and budding trees. Just-picked vegetables feed the craving for fresh foods after a winter using frozen or canned vegetables. Fresh...
by Randall Beans | May 1, 2013 | Great Northern Beans, Recipes, Side Dish
Are you tired of the same old mashed potatoes as a side dish with dinner? It’s easy to fall into a rut and serve them with everything despite how much effort it takes to make them from scratch. Scrubbing potatoes clean and peeling them takes forever. Then you...
by Randall Beans | Apr 29, 2013 | Breakfast, Pinto Beans, Recipes
Beans for breakfast? It might sound strange, but beans in the morning are part of a long standing tradition called full breakfast in the British Isles. Similar to weekend brunches in the States, full breakfasts are saved for weekends and vacations when you can really...
by Randall Beans | Apr 18, 2013 | Dips, Mixed Beans, Recipes
Your workout isn’t just about how far you run or how fast you bike. Before stepping a foot on the trail or getting on a bike, you take the time to prepare for a workout by hydrating and stretching – then, once your workout is over, you cool down, stretch...
