by Scott Keating | Aug 26, 2015 | Mixed Beans, Salad |
You know fall is here when you’re bonding with friends and family in the parking lot before the big game. Serious tailgaters have an arsenal of equipment to enhance the game day experience: folding chairs, binoculars, coolers, canopies, team shirts and more....
by Scott Keating | Aug 14, 2015 | Entertaining, Great Northern Beans, Mixed Beans, Pinto Beans, Recipes, Side Dish, Vegetarian |
As we move closer to fall, it’s time to bust out the chips, dips and finger foods. This simple and easy bean spread is the perfect addition to any get-together. Perfect for sharing, just blend your favorite Randall beans with pepper, onion, herbs and spices...
by Scott Keating | Jun 1, 2015 | Black Beans, Main Course, Recipes |
Grab your picnic basket. It’s time for a trip to the park for the first picnic of the year. Let rays of sunlight fall across your face for a sun kissed look, while your sipping on refreshing lemonade in a re purposed glass jar (learn how to make here). Fill your...
by Scott Keating | May 4, 2015 | Farm, News |
Live from Open Spigot Farm in Miller’s Cove, Tennessee. Our farm is the newest expansion of our company, in an effort to grow beans by utilizing all organic farming techniques. May is an exciting time to be on the farm with the warming weather, new crops sprouting and...
by Scott Keating | Feb 10, 2015 | Farm, Just for Fun |
Hello again, Randall Beans Family and Chefs! We’re back in Tennessee at our small little organic farm affectionately known as the Open Spigot. The growing season was kind to us and allowed us to grow a few species of heirloom been species, including the...
