by Randall Beans | Jun 8, 2016 | Blog, Healthy Eating, Mixed Beans, Recipes, Salad
Summer, come quick! We’re ready for barbecues, vacations and everything in between. As the temperatures start to reach their peak, it’s about time to enjoy the best of what summer has to offer, like fresh corn, tomatoes, basil and lazy afternoons grilling...
by Randall Beans | Apr 27, 2015 | Appetizer, Recipes, Vegetarian
Get in the fiesta spirit! Cinco de Mayo is coming up. This day signifies the Mexican army’s win over the French at the Battle of Puebla during the Franco-Mexican War. In Mexico, it’s referred to as El Dia de la Batalla de Puebla. Traditionally Cinco de...
by Randall Beans | May 29, 2014 | Mixed Beans, Salad
We love to eat seasonal recipes made with ingredients from locally owned growers. This time of year, it’s easy to get out into the community and get all the fresh ingredients you need. Do you know where your local farmers market is? This is a great time of year...
by Randall Beans | Jun 13, 2013 | Great Northern Beans, Salad, Side Dish, Vegan, Vegetarian
Adding fresh herbs to a dish is one of the fastest and easiest ways to add flavor without piling on calories. Sure, dried herbs are great because they can last in your spice rack for months or even years, but they tend to add a deep, rich background note to dishes....
by Randall Beans | Jun 6, 2013 | Healthy Eating, Healthy Living, Quick Recipes
Did you know frozen vegetables are almost as good for you as fresh? Sometimes, they might even be better. When a vegetable is intended to hit grocery store shelves fresh, they often need to be picked before they’re perfectly ripe to allow for transport time....
