Recipes using Randall Beans
Pack some protein into your dessert with these white bean vanilla cupcakes with chocolate frosting. Even better: the frosting is made from avocado, so your entire sweet treat will have a healthy twist!
Enjoy a hot bowl of creamy pinto bean soup with just 20 minutes of effort. This recipe features the Randall Pinto Beans you love combined with a wonderful array of flavorful spices to keep you warm when the weather turns chilly.
Can you eat peas and beans for breakfast? You absolutely can, especially if you want a delicious, nutritious start to your day with a great blend of proteins and carbs for energy! Just try this breakfast toast with Randall Great Northern Beans and see what we mean.
There’s nothing quite like a steaming bowl of creamy, hearty white bean soup to warm you up on a cold night. Serve with a tossed salad and crusty bread for a delicious and healthy meal that your whole family will enjoy!
Pack some nutrition into a traditionally sweet breakfast treat! This recipe for delicious, fiber- and protein-rich white bean pancakes served with maple syrup or honey tastes just like the classic version. Top with fruit for even more nutritional goodness.
Short on time, ingredients, or patience? This recipe for Randall Pinto Bean Quesadillas couldn’t get any simpler! All you need is fifteen minutes to make a hearty meal your whole family can sink their teeth into. And, of course, you can add ground meat, pulled pork, leftover chicken . . . any additional protein of your choice if that is your preference.
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