With football kicking off and the holidays around the corner, you’ll need a great appetizer to serve up to friends, family and guests at gatherings and football parties.
How can we describe this dish? Simple, inexpensive, flaky, cheesy, ooey-gooey, finger-licking, crunchy and beany.
Yes, this cheesy bean pastry appetizer won’t break the bank and will wow your crowd.
In fact, we are willing to bet you can whip these together with items you already have in your pantry!
Randall’s refried pinto beans make an amazing filling for these appetizers, plus are easy to make.
Once you’ve whipped up the refried beans, making the rest of these appetizers is a breeze. All you need is some store-bought phyllo dough, olive oil, cheese and a hot oven. Pack in the beans and cheese, let them bake to a nice golden brown and enjoy!
Make sure you hold on to the leftover refried beans! They keep well in your fridge for several days and are great to have around for taco night!
For a filling with a little extra kick, try adding some thinly sliced pickled jalapeno peppers to the bean and cheese mixture.
Why get complex with your gameday grub? Make something simple and delicious that everyone at your party will love. Just make sure you make enough to go around, these are pretty darn addicting!