by admin | Feb 26, 2014 | Mixed Beans, Recipes, Salad, Side Dish |
Has it been a crazy day for you, working a long job or wrangling the young ones? Are there too many demands on your time to keep up with crafting tonight’s family dinner? Grab your favorite jar of Randall’s Mixed Beans- we’ve got a solution for you....
by admin | Feb 13, 2014 | Mixed Beans, Recipes, Side Dish |
Old Man Winter came out swinging this holiday season, starting the year off with a snowy bang and refusing to lay off the reins. Staring down the latest polar vortex and its sub-zero temperatures, the legume lovers here at Randall have one question for snowed-in moms...
by admin | Jan 31, 2014 | Hearty, Mixed Beans, Recipes |
The addition of beans to this Louisiana classic creates a uniquely different dish. Creole jambalaya is typically found in New Orleans, but the locals simply refer to it as just jambalaya. Traditional jambalaya is a delicious mixture of meat, vegetables, stock and...
by admin | Aug 14, 2013 | Mixed Beans, Salad, Side Dish |
Newsflash: You can grill beans. That’s right, you can have tender, smoky beans without a fancy smoker. All you need is a good-old-fashioned charcoal grill and some aluminum foil. The trick is not just to wrap the beans in the foil–that’ll work, but...
by admin | Jul 29, 2013 | Mixed Beans, Recipes, Salad, Side Dish |
Is there anything better than a perfectly ripe avocado? Their buttery goodness, their slightly nutty taste, the way they complement almost any food imaginable? This dish shows off the real beauty of the avocado and comes together in a flash. The key to this salad is...
by admin | Jun 10, 2013 | Mixed Beans, Recipes, Salad, Side Dish, Vegan, Vegetarian |
Sometimes, it’s too hot to move, let alone cook. The idea of firing up the stove or the grill makes you sweat. On those nights, you just want something quick, cool and refreshing. That’s one of the reasons to always keep ready-to-eat items like cooked...
