by admin | Jan 29, 2014 | Great Northern Beans, Pinto Beans, Recipes |
When your lunch is starting to taste drab or dull, you need to switch up your meal to something more exciting. Enough of the peanut butter and jelly sandwiches, it’s time to experiment with some new flavors. These delicious and filling Mexican recipes are all...
by admin | Jan 23, 2014 | Appetizer, Entertaining, Pinto Beans, Recipes |
The football game you have been waiting all season for is just around the corner which means it’s time to break out your favorite dip recipes. Whether you’re hosting your own party or attending a friend’s, you’ll want to bring a delicious dip...
by admin | Jan 17, 2014 | Pinto Beans, Recipes, Soup
When the temperatures start to drop, and boy do they drop, nothing is better than curling up by the fire with a warm bowl of soup. Our southwest corn and bean soup is the perfect remedy to chilly temperatures. The recipe goes together very quickly, and the results are...
by admin | Jan 13, 2014 | Entertaining, Pinto Beans, Recipes |
Sunday and brunch go hand in hand. You can’t have one without the other. Instead of preparing an omelette or French toast for brunch, try a colorful and flavorful dish with a Mexican twist. Southwestern eggs with refried beans are healthy and delicious. The...
by admin | Jan 10, 2014 | Pinto Beans, Recipes, Recipes from the Jar, Side Dish |
You can’t have a traditional Tex-Mex dish without pinto beans. It is a combination of American Southwestern and Mexican cuisine that almost always include shredded cheese, meat, beans and spices. Traditional Tex-Mex dishes include chili con carne, chimichangas...
by Randall Beans | Dec 10, 2013 | Entertaining, Pinto Beans, Recipes, Side Dish |
Raw onion and garlic can be harsh and assertive. Sometimes you want that, like in a salsa. But sometimes you want the flavor of those great aromatics without the sharpness. That’s when you want to try roasting your vegetables. That means using high, intense heat...
