by admin | Jan 13, 2014 | Entertaining, Pinto Beans, Recipes |
Sunday and brunch go hand in hand. You can’t have one without the other. Instead of preparing an omelette or French toast for brunch, try a colorful and flavorful dish with a Mexican twist. Southwestern eggs with refried beans are healthy and delicious. The...
by admin | Jan 10, 2014 | Pinto Beans, Recipes, Recipes from the Jar, Side Dish |
You can’t have a traditional Tex-Mex dish without pinto beans. It is a combination of American Southwestern and Mexican cuisine that almost always include shredded cheese, meat, beans and spices. Traditional Tex-Mex dishes include chili con carne, chimichangas...
by Randall Beans | Dec 10, 2013 | Entertaining, Pinto Beans, Recipes, Side Dish |
Raw onion and garlic can be harsh and assertive. Sometimes you want that, like in a salsa. But sometimes you want the flavor of those great aromatics without the sharpness. That’s when you want to try roasting your vegetables. That means using high, intense heat...
by admin | Nov 19, 2013 | Pinto Beans, Recipes, Vegetarian |
It’s never easy living with a food allergy or intolerance, but it can be especially tough during the holidays. All you want is to eat your favorite foods, but when those foods are stuffed full of things you can’t have, it can put a real damper on the...
by admin | Nov 5, 2013 | Hearty, Main Course, Pinto Beans, Recipes |
For many people all over the world, beans and rice is a staple of their day-to-day diet. It’s not hard to see why: Rice and beans are easy and inexpensive to make, are fantastic as leftovers and are incredibly comforting. It’s also a great dish for when...
by admin | Oct 30, 2013 | Hearty, Main Course, Pinto Beans, Recipes, Soup |
Looking for a new spin on chili? This hearty and delicious stew features many of the same ingredients as regular old chili does–tomatoes, pinto beans, chilis and hot sauce–but lean, slow-cooked pork gives it a distinct Mexican flair. You’ll also find...
