by Randall Beans | Feb 11, 2015 | Great Northern Beans, Main Course, Recipes
Valentine’s Day is right around the corner and nothing says “I love you” quite like a delicious, home-cooked meal for two. We’ve got the perfect Italian-inspired recipe to make your dinner a total success. It’s packed with Randall’s...
by Randall Beans | Nov 11, 2014 | Main Course, Recipes, Salad
Incorporating traditional Greek ingredients, this main course white bean salad recipe is an all=time favorite. Tahini sesame paste and yogurt form a creamy sauce that coats the white beans and infuses the entire dish with a tart, earthy flavor. Salty feta and Kalamata...
by Randall Beans | Nov 5, 2014 | Main Course, Pinto Beans, Recipes
Two great American favorites are combined in this recipe: chili and casserole. This dish is filling and smells tasty coming out of the oven. Looking to add a healthy crunch to the meal? It’s even more delicious with some white onion or green pepper on top,...
by Randall Beans | Oct 17, 2014 | Great Northern Beans, Main Course, Recipes |
There’s nothing better than a warm filling meal on a cold night. It’s comforting and makes you want to curl up by the fire. The sausage and peppers are spicy but you can tone down the heat based on your taste preferences. This dish isn’t just...
by Randall Beans | Sep 29, 2014 | Great Northern Beans, Main Course, Recipes
Looking for a delicious way to warm up this fall and use up some of the jarred beans stashed away in your cupboard? We’ve got the perfect, hearty and warming dish for you, filled to the brim with yummy Italian flavors and fresh veggies. Nothing is better on a...