by Randall Beans | Nov 1, 2017 | Blog, Kidney Beans, Main Course, Recipes
In the mood for a little classic Creole cooking? How about a heaping pot of jambalaya? Traditional jambalaya is a delicious mixture of meat, vegetables, stock and rice, and a staple in southern cooking. It perfectly combines onions, celery and green or red bell...
by Randall Beans | Oct 27, 2017 | Black Beans, Blog, Pinto Beans, Recipes, Soup
For a chunky, hearty and delicious answer to the autumn chills, whip up a quick pot of this simple black bean soup for dinner! This recipe will heat up your dinner this fall. Not just temperature heat either, this classic southwest-style soup has a kick to it. Packed...
by Randall Beans | Oct 25, 2017 | Blog, Family Life, Feature
Trick-or-treating is one of the best holiday traditions. Kids dress up as ghosts, goblins and ghouls and take to the streets in search of candy. But, in recent years Trick-or-treating has been under a microscope. Many question how safe it is. Is this a...
by Randall Beans | Oct 16, 2017 | Blog, Crafts, Entertaining, Just for Fun
Fall is finally here, our favorite time of year! Not only is it the perfect time of year to enjoy some of our favorite recipes like soups, stews, casseroles and chili, but fall has some of the best holidays. Particularly, Halloween. Spooky movies, fun costumes,...
by Randall Beans | Oct 10, 2017 | Blog, Great Northern Beans, Healthy Eating, Hearty, Main Course
What makes a good fall recipe? Well, for starters, it has to be warm. Now is not the time of year for cold soups and sandwiches. No, we need something hot to help fight off the autumn chill. Next, you’re looking for something hearty with stick-to-your-ribs...
by Randall Beans | Oct 5, 2017 | Blog, Feature, Great Northern Beans
Everybody loves beans! And those that know beans best know that our Randall Beans are second to none – by far the best beans on Earth. Our beans are special. From their delicious taste to the natural and wholesome way they are grown. Another thing that...
