by Randall Beans | Jun 30, 2014 | Main Course, Mixed Beans, Recipes
If you’ve eliminated gluten from your diet, you know how hard it can be to eat your favorite meals. Carbs and comfort go hand in hand for a lot of people. Eating healthier with a new diet and cutting the gluten can feel like a double hit of no fun. Now your...
by Randall Beans | Jun 20, 2014 | Appetizer, Great Northern Beans, Recipes
It’s summer and there’s plenty of great produce to be had at farm stands and grocery stores, and we’re going to make the most of it, intensifying the sweetness of corn and tomatoes by roasting them low and slow. Roasting carmelizes sugar inside of...
by Randall Beans | May 30, 2014 | Great Northern Beans, Main Course, Recipes
Looking to spice up your next dinner time meal by adding a Latin twist? We’ve got the perfect bean and meat dish for you. Feijoada is the national dish of Brazil and can be found at most Brazilian restaurants. Fejoida literally translated means...
by Randall Beans | May 29, 2014 | Mixed Beans, Recipes, Salad
We love to eat seasonal recipes made with ingredients from locally owned growers. This time of year, it’s easy to get out into the community and get all the fresh ingredients you need. Do you know where your local farmers market is? This is a great time of year...
by Randall Beans | May 22, 2014 | Great Northern Beans, Pinto Beans, Recipes
It’s all too easy to pick up the phone and order yet another pizza delivery. STOP! Put down the phone. Pizza’s so much better when you make it at home. Add a few pizza crusts to your next shopping list. By making pizza in your own home, you can control the...
by Randall Beans | May 16, 2014 | Mixed Beans, Recipes, Side Dish
Love coleslaw? Who doesn’t? We can’t imagine a better cool side dish to enjoy during the warm summer months. This easy bean recipe features fresh cabbage, crunchy celery and ranch dressing. It’s hard to imagine any of your picky eaters not enjoying...
