by Randall Beans | Aug 20, 2014 | Blog, Healthy Eating
Grilling out makes getting dinner on the table a snap during the summer. Almost anything tastes great grilled and you’ll have a meal everyone will devour in no time. Grills are typically low maintenance, but they do require some general care to ensure your food...
by Randall Beans | Dec 4, 2013 | Chili, Pinto Beans, Recipes
Some people see winter as a time to stay indoors and hunker down. But hey, there’s a whole world of winter fun to explore out there! There’s cross country skiing and downhill skiing and snowshoeing, snowmobiling, winter hiking and camping, to say nothing...
by Randall Beans | Nov 4, 2013 | Great Northern Beans, Main Course, Recipes
When many people think of Italian food, they imagine “red sauce” Italian–spaghetti bolognese, lasagna, meatballs. While this is unquestionably an important part of Italian cooking, it’s mostly to be found in Southern Italy and Sicily, the...
by Randall Beans | Aug 26, 2013 | Great Northern Beans, Recipes, Soup
As we ease from summer into the first days of fall, it’s time to turn our thoughts to soup. But in much of the country, it’s still too hot for hearty stews or creamy bisque. This Mediterranean eggplant and bean soup strikes just the right...
by Randall Beans | May 14, 2013 | Great Northern Beans, Main Course, Recipes |
Burgers are the all-American classic, but as tasty they may be, they come with a side of guilt if you’re trying eat better. Instead of giving up burgers all together in the name of healthy eating, you can replace the fatty and greasy ground beef with beans for burgers...
