by Randall Beans | Jun 12, 2018 | Great Northern Beans, Recipes, Salad
We’ve got a Mexican-inspired, cool and creamy bean salad that is perfect for the season. Cookout season is nearly upon us and we couldn’t be more excited about spending time outside eating some delicious food. This dish really celebrates the exciting...
by Randall Beans | May 3, 2018 | Blog, Just for Fun, Pinto Beans
With Cinco de Mayo days away it’s time to celebrate Hispanic culture and heritage. Specifically, the food! It’s no secret we love Mexican food! The flavors, the spices, the mouth-water aroma – it’s oh so good! Of course, when you talk about...
by Randall Beans | Jul 17, 2017 | Pinto Beans, Quick Recipes, Recipes
Some of the best bean recipes around come from South of the border. This dish is no exception. Frijoles Bandera literally translates to “flag beans”. So, as you may imagine, this dish is a salute to the flag of Mexico! Frijoles Bandera incorporates the...
by Randall Beans | Apr 24, 2017 | Appetizer, Entertaining, Great Northern Beans, Healthy Eating, Mixed Beans, Recipes, Salad, Side Dish, Ultimate 4 Bean Mix, Vegan, Vegetarian
by Ashleigh Evans of dashofevans.com Cinco de Mayo is right around the corner! While it is a common misconception that this annual holiday is a celebration of Mexican independence (which is actually celebrated on September 16), Cinco de Mayo is still a significant...
by Randall Beans | Mar 18, 2015 | Pinto Beans, Recipes, Side Dish
Chile de arbol, literally “tree chilies,” are a spicy Mexican pepper. Don’t be fooled by their small size. They pack a serious punch. In terms of heat, it’s about on par with cayenne pepper, so we’re talking a fairly spicy little pepper....
