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Delicious Ways to Use Leftovers

by Scott Keating | Feb 13, 2018 | Black Beans, Blog, Chili, Great Northern Beans, Pinto Beans, Recipes, Soup | 0 comments

Leftovers often get a bad rap for being boring. There are no boring leftover meals, just boring cooks! With a little ingenuity, creativity and a great recipe or two, common leftovers can be reused in different ways and offer brand new tastes. Best of all, most of your...

Pork and Green Chili Pinto Bean Stew

by Scott Keating | Jan 11, 2018 | Blog, Pinto Beans, Recipes, Soup | 0 comments

Brrr! Let’s stay in tonight! When the weather outside is frightful, or at least cold enough to make spending any time outside sound like a really awful idea, it’s the perfect time to bundle up inside with a warm blanket, a good movie or book and something...

Huevos Rancheros with Refried Beans

by Scott Keating | Dec 20, 2017 | Blog, Breakfast, Main Course, Pinto Beans, Recipes | 0 comments

Beans for breakfast? You bet! Huevos rancheros is a Mexican, breakfast-time classic. Fried eggs laid atop fresh, crispy tortillas served with zesty salsa and avocado slices (or guacamole, if you prefer). But, huevos rancheros is oh-so-much better when you serve it...

Grilled Salmon Fillet with Pinto Bean Salsa

by Scott Keating | Nov 10, 2017 | Blog, Healthy Eating, Main Course, Pinto Beans, Recipes | 0 comments

You’ve been cooking meals for the whole family lately, but how about something just for you and your spouse? If the kids are out of the house this weekend, plan something special. Salmon is a great choice of fish for a romantic dinner. It’s hearty,...

Corn and Black Bean Soup

by Scott Keating | Oct 27, 2017 | Black Beans, Blog, Pinto Beans, Recipes, Soup | 0 comments

For a chunky, hearty and delicious answer to the autumn chills, whip up a quick pot of this simple black bean soup for dinner! This recipe will heat up your dinner this fall. Not just temperature heat either, this classic southwest-style soup has a kick to it. Packed...

Classic Pinto Bean Soup with a Twist

by Scott Keating | Sep 15, 2017 | Blog, Pinto Beans, Recipes, Soup, Vegetarian | 0 comments

In our book, the best recipes are the simplest ones. And this time of year nothing is simpler than soup. No cute ingredients, no complex instructions. Just put it all together and enjoy a nice warm bowl on a fall or winter night. Soup is even a great quick-fix in the...
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Randall Beans are the delicious, fully cooked beans in the glass jar. Our selection of beans includes regular and organic varieties of great northern beans, pinto beans, mixed beans, and ultimate 4-Bean mix in two different sizes of jars. Our beans are healthy, gluten-free and with a taste you and your family will love.

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