by Randall Beans | Jan 4, 2016 | Chili, Great Northern Beans, Kidney Beans, Pinto Beans, Recipes |
It’s Sunday night and football has been on your TV all day. Everyone has already devoured the chips and dip so it’s time to bring out the main dish. What do you serve to a pack of hungry sports addicts? Three bean chicken chili is the perfect...
by Randall Beans | Dec 1, 2015 | Baked Beans, Pinto Beans, Recipes, Side Dish |
Back when cowboys roamed the plains, beans were a critical part of their diet. Why? It was easy to carry a sack of dried beans and a hunk of salt pork in your saddle bags. But we’ve jazzed up the classic cowboy pork and bean recipe. For one thing, forget the...
by Randall Beans | Nov 16, 2015 | Appetizer, Entertaining, Pinto Beans, Recipes, Side Dish |
Hosting a great party takes serious planning. Who to invite, what music to play and most important: what to serve! The key to perfect party food is convenience. Soups and spaghetti are tasty but not practical finger foods. What you need is something easy to make, easy...
by Randall Beans | Oct 5, 2015 | Pinto Beans, Recipes, Side Dish, Soup, Vegetarian |
Americans have been in love with French cuisine for years. We associate French restaurants with fine dining, elegant waiters and sophistication. While you dream of dining on sumptuous dishes at bistros along the Seine, you can make this delicious and authentic...
by admin | Sep 15, 2015 | Great Northern Beans, Hearty, Mixed Beans, Pinto Beans, Recipes, Side Dish |
This no-frills baked beans flavor delivers all the flavor of great beans with none of the fuss. Just chuck everything together into a casserole and serve. It’s a very classic baked bean recipe, with lots of brown sugar and sticky molasses, but a hint of mustard...
by admin | Sep 10, 2015 | Appetizer, Entertaining, Pinto Beans, Recipes, Side Dish, Soup, Vegetarian |
The Hearty Vegetarian Bean Soup Base is one of those great make-ahead recipes because it’s not difficult to prepare and it freezes well. Once you make this base, you’ll want to separate it into smaller, freezer-safe containers (the recipe suggests pint...
